4 Quarters, 10 Dimes
Because this and four quarters will get you ten dimes.
Sunday, February 26, 2023
Taking the Bull by the Horns, Part 2
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I have now made it through the Meat section and it has been quite a journey. Really, the only book I can compare this to is English As She I...
6 comments:
Friday, February 24, 2023
Taking the Bull by the Horns
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After I made my last post I decided to see if Bull Cook and Authentic Historical Recipes and Practices by George Leonard Herter and Berthe ...
6 comments:
Saturday, February 18, 2023
What Ya Got Cookin?
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I’ve spent the last few days looking for a cookbook that I’d last seen in early January. I knew it had to be around here somewhere, but tha...
2 comments:
Thursday, February 16, 2023
News and Updates
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1. It snowed all day today. It’s still snowing. Everything was canceled and I stayed home with my tea and Kim and Oliver and it was in fac...
Monday, February 13, 2023
Thoughts on the Super Bowl
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It seems to be Philadelphia’s time to be in second place in the sports world. The Phillies made it to the World Series last fall and didn’t...
Friday, February 10, 2023
Joyous Photos
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For the last week or so I ended up playing along with another one of those Facebook memes that still come down the pike now and then, and it...
Thursday, February 2, 2023
News and Updates
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1. Suddenly – BOOM! – winter. After a disturbingly mild January here in Baja Canada we now have eight inches (18cm or so) of snow on the gr...
2 comments:
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