tag:blogger.com,1999:blog-5977625681756554695.post1768587519767824391..comments2024-03-26T13:46:42.738-05:00Comments on 4 Quarters, 10 Dimes: An Unanswered QuestionDavidhttp://www.blogger.com/profile/03463621516644789183noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5977625681756554695.post-16700486045881889702011-01-08T20:00:19.043-06:002011-01-08T20:00:19.043-06:00Hi Beth -
Well, I'm glad you stayed. Be welc...Hi Beth -<br /><br />Well, I'm glad you stayed. Be welcome on my blog.<br /><br />Now that both you and Eric have pointed out the soup thing, I will definitely have to give it a try.Davidhttps://www.blogger.com/profile/03463621516644789183noreply@blogger.comtag:blogger.com,1999:blog-5977625681756554695.post-58638847560207060472011-01-07T23:11:11.975-06:002011-01-07T23:11:11.975-06:00Hi!
Apparently, I came for the Constitution and d...Hi!<br /><br />Apparently, I came for the Constitution and decided to stay. You'll either thank Jack for this or kick his tail the next time you meet up. Remains to be seen, that. Personally? I want to know why it took him so long to introduce you to the rest of us. <br /><br />Anyway, those noodles are for the soup. Put them in, let them sit about 3 minutes and it makes the otherwise almost too salty broth palatable (or is it only Floridian Chinese restaurants that can't get the salt adjusted correctly).Bethhttp://adjunctmom.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-5977625681756554695.post-36714228295297075352011-01-03T21:19:07.949-06:002011-01-03T21:19:07.949-06:00Well, I'm glad somebody's eating the thing...Well, I'm glad somebody's eating the things, anyway. :) I never thought to try them in the soup.<br /><br />Janiece, I need to go get some of that Hot and Sour Soup!Davidhttps://www.blogger.com/profile/03463621516644789183noreply@blogger.comtag:blogger.com,1999:blog-5977625681756554695.post-31505561996539782922011-01-03T18:15:42.287-06:002011-01-03T18:15:42.287-06:00I love those greasy fried noodles. They're li...I <i>love</i> those greasy fried noodles. They're like the Chinese-American reimagining of potato chips.<br /><br />But while I will happily eat them by themselves, I was under the impression they were meant to go in soup. Which is what I usually do with them.Erichttps://www.blogger.com/profile/18275812152895151542noreply@blogger.comtag:blogger.com,1999:blog-5977625681756554695.post-46480826230363526182011-01-03T18:03:49.802-06:002011-01-03T18:03:49.802-06:00I will shamefacedly admit to eating the noodles, b...I will shamefacedly admit to eating the noodles, but only with Chop Suey. Although our Chinese joint doesn't serve the skinny ones - they serve the flat wanton variety.<br /><br />Incidentally, the very best Chinese I ever had? A restaurant in Dubai. The Hot and Sour Soup literally made my nose run and gave me the sweats. Delicious!Janiecehttps://www.blogger.com/profile/14190655869710465713noreply@blogger.com